THE PIZZA MENU
Our pizza menu is finished until spring of 2023
SALAD
Maple Balsamic Green Lettuce greens, red onion, pepitas, almonds, cranberries, goat cheese, house made maple balsamic dressing $16sm $26lgAPPETIZERS
Artichoke Dip Fire baked artichoke dip. Served with house made tortilla crisps, carrots and celery $22
5 Lemon Zest Fire Grilled Jumbo Shrimp weekends after 4pm
$18
PIZZA
Margarite $16.25
Tomato sauce, basil, fior di latte, olive oil
Satta $17.25
Tomato sauce, basil, fior di latte, soppressata salami, olive oil
Caliente $22.25
Tomato sauce, chorizo, basil, pineapple, fire roasted red pepper, fior di latte, chili drizzle *severed with a side of house made hot sauce
Malta $22.25
Tomato sauce, wood grilled chicken, sun-dried tomatoes, kalamata olives, basil, feta, olive oil
Sonson $22.25
Garlic oil, prosciutto, wood fired asparagus, wood fired red pepper, brie
Alsatian $22.25
Garlic oil, wood fired caramelized onion, speck ham, white cheddar,
crème fraîche
Capaleña $22.25
Garlic oil, fire roasted portobello mushroom, fire roasted red pepper, basil parmesan cheese, fior di latte, chili drizzle
Highland $23
Garlic oil, wood grilled AAA rib steak, highland blue cheese, wood fired caramelized onion, white cheddar,
crème fraîche
Camarone
$23
Garlic oil, wood fire jumbo shrimp and lemon zest diced, red onion,
white cheddar, chili drizzle
*Fior di latte is soft mozzarella cheese
*Crème fraîche is an acidic butterfat, made in house.
*House made garlic oil, hot sauce and salad dressing available for home purchase.